Rum Barrel Aged Coffee Collection
▸ GINGERBREAD, SPICY, NUTMEG & CLOVE FINSH
▸ MEDIUM ROAST
▸ BARREL-AGED
▸ 2500 MASL
▸ MEDIUM ROAST
▸ BARREL-AGED
▸ 2500 MASL
Recommend Brewing: Pour-over, Drip Coffee, French Press
Acidity: Medium
Body: High
Sweetness: Medium
Acidity: Medium
Body: High
Sweetness: Medium
(Roasted Mondays & Fridays)
Notes: Allspice, gingerbread, Nutmeg & clove finish
All of our barrel aged coffee is not infused but rather a game of patience. The rum is stored in the char oak barrel for a duration and then dried out. Our green coffee is stored in a used oak barrel for several weeks. The bourbon whiskey and char oak barrel gives a unique flavor. The flavors are then extracted from the barrel and into the green bean. After pulling the coffee beans out of the barrel we then roast the rum barrel aged coffee!
Sorry but your coffee will not contain any alcohol.
8oz. bag
Additional information
| Weight | 0.5625 lbs |
|---|---|
| Dimensions | 5 × 5 × 3.25 in |
| Select Your Grind | Drip (Most Common), French Press, Whole Bean |
| Select Size | 8 Ounce Bag, 2 Pound Bag, 5 Pound Bag |
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We are proud to partner with coffee shops, churches, cafes, restaurants, bakeries, offices, and other businesses who share our passion for great coffee. Not only do we roast coffee but we provide equipment, consulting service, host events and routine maintenance.
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