ORGANIC SUMATRA COFFEE
$15.00 – $85.00
▸ LOW ACIDITY COFFEE, EARTHY, SMOOTH
▸ DARK ROAST
▸ WET-HULL PROCESS
▸ 2500 MASL
Recommend Brewing: Drip Coffee, French Press
Acidity: Low
Body: High
Sweetness: Low
▸ LOW ACIDITY, EARTHY, SMOOTH
▸ DARK ROAST
▸ WET-HULL PROCESS
▸ 2500 MASL
Recommend Brewing: Drip Coffee, French Press, Espresso
Acidity: Low
Body: High
Sweetness: Low
This Organic Sumatran Coffee comes from the North Sumatra province in Indonesia, one of the largest coffee-producing regions by volume on the island. Coffee here is usually wet-hulled, a processing method unique to Indonesia due to unpredictable rains during the drying season. Once pulped, coffee is dried to a certain moisture level before hulling. After that, the coffee is dried the rest of the way before being prepared for export. Small, family-owned farms are the norm here, though larger estates do exist. It also make a great espresso shot that delivers great creama.
Additional information
| Select Size | 12 Ounce Bag, 2 Pound Bag, 5 Pound Bag |
|---|---|
| Select Frequency | One Time Purchase |
| Select Your Grind | Drip (Most Common), French Press, Whole Bean |
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