Colombia DON MOISO QUINTERO Castillo, Colombia (Natural Process) Limited Release
▸ MELON, PEACH YOGURT, BLACK PEPPER, LEMON,
▸ LIGHT ROAST
▸ NATURAL PROCESS
▸ 1240 METERS
▸ LIGHT ROAST
▸ NATURAL PROCESS
▸ 1240 METERS
Recommend Brewing: Chemex, Cold Brew, Pour-over, Drip
Acidity: Above Average
Body: Average
Sweetness: High
Acidity: Above Average
Body: Average
Sweetness: High
Direct Trade Coffee
Notes: Melon, Black Pepper, Lemon, Peach Yogurt
Farm: Ansermanuevo, Valle Del Cauca – Finca Bellavista
Region: Pichindé, Valle del Cauca, Colombia
Elevation: 1450-1600
Process: Natural
Additional information
| Weight | 0.8125 lbs |
|---|---|
| Dimensions | 6 × 5 × .5 in |
| Select Frequency | One Time Purchase |
| Select Size | 12 Ounce Bag, 2 Pound Bag |
| Select Your Grind | Drip (Most Common), French Press, Whole Bean |
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Wholesale
We are proud to partner with coffee shops, churches, cafes, restaurants, bakeries, offices, and other businesses who share our passion for great coffee. Not only do we roast coffee but we provide equipment, consulting service, host events and routine maintenance.
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